½ stick butter or margarine
8 oz cream cheese
1 cup confectioner’s sugar
3 ½ cups milk
2 pkgs instant French vanilla pudding
12 oz. Cool Whip
1 Large bag Oreo cookies (pulverized)
1 pkg gummy worms (optional)
1. Mix butter, cream cheese and sugar until fluffy. Set aside.
2. Mix milk and pudding. Whip in Cool whip.
3. Beat pudding mixture into cream cheese mixture; mix until smooth.
4. Use 8 inch flower pot (without hole in bottom or cover hole with cool whip cardboard label.) Alternate layers of crushed cookies and whipped filling in pot, finishing with a a layer of cookies. Add gummy worms if desired.
5. Chill. When ready to serve, put an artificial flower on top. Use a plastic shovel to serve