1 1/4 lbs chicken breast
¾ cup hot sauce
2 8oz packages of cream cheese softened
1 cup blue cheese dressing
1 cup shredded cheddar cheese
1. Cook chicken and let cool.
2. Cube/shred chicken, place in frying pan. Add hot sauce and heat.
3. Add cream cheese and blue cheese dressing; blend.
4. Add cheddar cheese until melted.
5. Serve warm with corn chips