Cool Strawberry Pie

Ingredients 1 pie crust,  baked and cooled 1 quart (32oz) strawberries, hulled, sliced 1 cup sugar 1 cup water 3 Tbsp corn starch 4 Tbsp dry strawberry jello powder 2-3 drops red food coloring Directions Arrange strawberry slices in pie shell, packing tightly. Combine sugar, water and corn starch in sauce pan over medium heat. Cook and stir until … More Cool Strawberry Pie

Blackberry Pie

Ingredients 4 Cups Fresh Blackberries, mashed 3/4 Cup Sugar 3 Tbsp. Tapioca 1 Tbsp Lemon Juice 1 Pie Crust (with extra dough for lattice on top of pie) 2 Tbsp Butter, cut into small pieces Egg White Sugar Directions Preheat oven to 350*. Mix berries, sugar, lemon juice and tapioca in a large bowl. Pour … More Blackberry Pie

Pear Mousse

Ingredients 2 boxes lemon jello 16oz can pears (drained) 8oz pkg cream cheese 2 8oz containers cool whip Directions 1. Dissolve jello in 2 cups hot water. Let it cool. 2. Mix cream cheese and pears in blender. Then mix jello with cheese and pear mixture. 3. Fold in cool whip. Chill.

Banana Bread

Ingredients 2 sticks margarine 1 cup sugar 2 eggs 3 ripe bananas mashed 2 cups flour sifted 1 tsp baking soda ½ tsp cinnamon ½ tsp cloves or 1tsp allspice ½ cup nuts (walnuts or pecans) Directions 1. Preheat oven 300*. Cream margarine and sugar until well blended: light and fluffy. 2. Add eggs one … More Banana Bread

Scalloped Pineapple

Ingredients 3 eggs 3/4 cup sugar 1 cup margarine, melted 1 large can crushed pineapple 1 qt (5-6 slices) french bread cubed Directions 1. Beat eggs and sugar until creamy. 2. Add bread cubes, melted butter, and undrained pineapple. Mix well, pour into baking dish. 3. Bake at 350* for 1 hour.

Peach Mango Salsa

Ingredients 1 14 oz can diced tomatoes 1.5 cups peaches, peeled, diced 1 cup red onion, diced 1 cup yellow pepper, diced 1 cup mango, diced 1 jalapeno pepper, diced 1 tsp garlic, minced 1/2 lime, juiced 1 tsp cilantro, diced corn chips Directions Mix all ingredients together. Refrigerate. Serve with corn chips.