Key Lime Dip

Ingredients 1 pkg organic soft tofu 1/2 cup cream cheese 1 cup powdered sugar 3 Tbsp Lime juice 2 1/2 tsp Lime zest pinch of salt Directions Break up tofu and squeeze out moisture (will look sort of like cottage cheese) Combine all ingredients in food processor. Serve in phyllo cups or with graham crackers … More Key Lime Dip

Lemon Aioli

Ingredients 1/2 cup mayonnaise ( I like Just Mayo) 1 Tbsp lemon juice 1 tsp Dijon mustard 1 clove garlic, minced (or a few shakes of garlic powder) salt and pepper Directions: In a small bowl combine mayonnaise, lemon juice, mustard, and garlic. Season with salt and pepper. Stir until well combined. Refrigerate.

Spicy Chicken Dip

Ingredients 1 1/4 lbs chicken breast ¾ cup hot sauce 2 8oz packages of cream cheese softened 1 cup blue cheese dressing 1 cup shredded cheddar cheese corn chips Directions 1. Cook chicken and let cool. 2. Cube/shred chicken, place in frying pan. Add hot sauce and heat. 3. Add cream cheese and blue cheese … More Spicy Chicken Dip

Garlic Hummus

Ingredients 1 head garlic, roasted* 1 15oz can garbanzo beans, drained rinsed 1/3 cup cold water 2 Tbsp lemon juice 2 Tbsp tahini 2 Tbsp olive oil 1/2 tsp salt Directions Roast garlic: Preheat oven to 350*F. Cut top off garlic bulb, drizzle with olive oil and sprinkle with salt and pepper. Wrap bulb in … More Garlic Hummus

Taco Dip

Ingredients 8oz. cream cheese, softened 12oz. cottage cheese one package taco seasoning 1 can black beans, drained, rinsed 1 8oz. bag shredded Mexican blend cheese shredded lettuce 1 diced onion 1 diced tomato sour cream tortilla chips. Directions Mix cream cheese, cottage cheese and taco seasoning. Let sit in a refrigerator for a few hours … More Taco Dip