Ingredients 1 cup quinoa, uncooked 1/2 can organic black beans, drained, rinsed 1 red bell pepper 1 ear of corn, shucked 8 cherry tomatoes 1/2 cup red onion, diced 1/4 cup cilantro, finely chopped 1/2 cup feta cheese, crumbled (optional) Dressing: 2 Tbsp olive oil 2 Tbsp red wine vinegar salt and pepper garlic powder Directions … More Quinoa Black Bean Salad
Ingredients 6 ears of corn 3 Tbsp mayo 1 fresh lime, halved 1 tsp chili powder (add more to taste) salt and pepper to taste 6oz Feta or Cotilla Cheese, crumbled 1/4 cup cilantro, chopped Directions: Preheat oven or grill to 375*. Husk corn, spread each ear lightly with butter and wrap in aluminum foil. … More Mexican Street Corn
Ingredients 2 small zucchini 2 small yellow squash 1 small onion 1/2 box (8oz) orzo pasta 1 Tbsp butter 2 Tbsp olive oil 1 cup fresh spinach leaves 1 6oz pkg crumbled feta cheese Salt and pepper Directions Cut zucchinis and squash in half length-wise, then cut lengthwise again so they are quartered. Chop lengths … More Zucchini Feta Orzo
Ingredients 1 pie crust, baked and cooled 1 quart (32oz) strawberries, hulled, sliced 1 cup sugar 1 cup water 3 Tbsp corn starch 4 Tbsp dry strawberry jello powder 2-3 drops red food coloring Directions Arrange strawberries in pie shell, packing tightly. Combine sugar, water and corn starch in sauce pan over medium heat. Cook and stir until mixture … More Cool Strawberry Pie
Ingredients 1.5 sleeves honey graham crackers, crushed 3 Tbsp sugar 1 stick (8oz) butter or margarine, melted 1 14oz can sweetened condensed milk 3 egg yolks 1/2 cup key lime juice Directions Preheat oven to 325*F. Combine crushed graham crackers with sugar and melted butter. Mix well Press crust mixture into bottom and sides of pie pan. Bake … More Key Lime Pie
Ingredients 1 green pepper 1 red pepper 3 ears yellow corn, unshucked 1 zucchini, sliced in half lengthwise 1/2 cup chopped red onion 1/2 cup chopped cilantro 1 can black beans, drained, rinsed 6oz feta cheese, crumbled olive oil lime juice salt and pepper Directions Preheat grill or oven to 400*. Rub a little oil over … More Roasted Summer Vegetable Salad
Ingredients 1 bottle (750 ml) red wine 750 ml water 2 scoops lemonade mix 1 gallon sized Ziploc bag Directions 1. Empty wine bottle into Ziploc bag. 2. Refill wine bottle with water and pour water into bag. 3. Add lemonade mix to bag, seal bag, and shake until well mixed/dissolved 4. Place bag in … More Wine Slush
Ingredients 1 14 oz can diced tomatoes 1.5 cups peaches, peeled, diced 1 cup red onion, diced 1 cup yellow pepper, diced 1 cup mango, diced 1 jalapeno pepper, diced 1 tsp garlic, minced 1/2 lime, juiced 1 tsp cilantro, diced corn chips Directions Mix all ingredients together. Refrigerate. Serve with corn chips.